With delicious food served either in our bar, dining room or on our undercover & heated terrace, our menus feature some of the finest produce Norfolk has to offer.
Our chefs use a Josper which cooks with charcoal giving our grilled dishes a real distinctive taste.
Whether it’s breakfast, lunch, dinner or a slice of cake and a cup of Norfolk tea we are open every day
A Norfolk Breakfast
Whether it’s a full Norfolk breakfast … homemade pancakes with streaky bacon & syrup or
poached eggs with smashed avocado … our breakfast menu offers a great choice.
Breakfast menu served from 7am to 11am Monday to Friday and 8am to 11am Saturdays and Sundays
View The Breakfast Menu
Easy Going Lunches
Our lunch menu features some true classics alongside some Josper grilled dishes. Looking
for a lighter lunch? No problem … we also have a selection of delicious baguettes & jacket potatoes.
Our lunch menu is served from 12noon to 4pm Monday to Saturday.
View Cafe Menu
During the evening we offer a fabulous menu which really does have something for everyone.
A choice of Norfolk sourced steaks … some true classic dishes and pizza.
View Dinner Menu
Valentines Day – £39 per person
A romantic setting… great food… let’s share some love this Valentines.
Our delicious 3 course Valentines meal is being served on Saturday 12th February & Monday 14th February.
View Valentines Menu
The weekend isn’t over just yet… so let’s make the most of it!
Sunday tradition is to have a roast… our menu features a selection of Norfolk cuts all served with Yorkshire pudding, cauliflower cheese & seasonal vegetables.
We also have included our favorite dishes from our menu so if you’re not feeling a roast, you’ve got plenty of choice!
Sunday Menu served from 12-9pm
View Sunday Roast Menu
Bottomless Brunch… the Oak Bar Way!
We love our boozy lunches … especially when they’re bottomless! A whole 1.5 hours of bottomless prosecco, cocktails and soft drinks of course!
You won’t go hungry … our bottomless brunch also includes pizza … and it is of course bottomless!
£28.95 per person – Saturday 5th February, 1pm
When booking, please select the “Brunch Bar”
Book a table with us here
Please note the above menu(s) are subject to change.